Menus

Menu

Sunday Lunch menu

Two sittings – 12.00pm or 1.30pm

The quality of the sunday carvery served in Carriages Brasserie has made us the most popular destination for sunday lunch of any restaurant in Exeter.

In fact, we have a reputation as the best carvery anywhere in the South West!

Appetisers

Soup of the Day (V) 5.25

Served with Croutons and a warm Roll and Butter

Calamari 6.50

Served with a Lemon Mayonnaise and a Salad Garnish

Duck Terrine (GF) 6.50

Duck Foie Gras and Pistachio Terrine with Toasted Rustic Bread and Hogs Bottom Red Onion Chutney

Carriages Melon (V) (G) 6.50

With Elderflower Sorbet and Pomegranate Pearls

Prawn Cocktail (GF) 6.75

Prawns in a Marie Rose sauce on Mixed Salad Leaves, with Brown Bread and Butter

Main courses

Sea Bass (GF) 14.75

Herb crumbed fillet pan fried with Crushed New Potatoes, Grilled Asparagus and a White Wine Prawn and Dill Sauce

Piri Piri Chicken Salad 11.25

Marinated Chicken Served on Mixed Leaves and drizzled with a Mint Yoghurt Dressing with a side of New Potatoes or Fries

Mushroom Ravioli (V) 10.75

Porcini Mushrooms in Ravioli Pasta with a Creamy White Wine and Mushroom Sauce served with Garlic Bread

Vegetable Lasagne (V) 11.25

Triple Layered Lasagne with Mediterranean Vegetables and a rich creamy sauce topped with Cheese and served with Garlic Bread or Salad

Thai Fishcakes (G) 12.75

Thai spiced Cod and Prawn Fishcakes served with Sour Cream and Sweet Chilli Sauce and a side of Fries

Carvery

Our delicious carvery is renowned throughout the South West as one of the very best.

Choose from four succulent roasted meats or our vegetarian option, served with a selection of Chef’s seasonal vegetables and potatoes. Why not follow your carvery with one of our tanterlising desserts from our sweet table.

Carvery (GF) Adult 11.75Child 6.75
Devonshire Beef / British Bronze Turkey / British Pork / British Gammon Ham / Vegetable Nut Cutlet
Carvery & Sweet (GF) Adult 14.95Child 8.95
Devonshire Beef / British Bronze Turkey / British Pork / British Gammon Ham / Vegetable Nut Cutlet

Desserts

Dessert From Our Sweet Table 5.95

Beverages

Tea Selection 2.85

Ceylon, Earl Grey, Lemon Tea, Chamomile, Green Tea, Peppermint Tea, Summer Berry and Decaffeinated Tea

Cafetiere of Coffee / Defcaffeinated 3.25

With Hot Milk, Cold Milk or Cream

Latte 3.25
Americano 3.25
Cappuccino 3.25
Espresso 3.25
Hot Chocolate 3.25
Liqueur Coffee 6.25

Please inform us if you have a food allergy that we should be aware of

(G) These dishes are gluten free
(V) Vegetarian
(GF) These dishes can be created without gluten upon request
-Please ask your server for the gluten free option when ordering